The Monocle Restaurant

The Monocle Restaurant

On Capitol Hill,
Senate side

107 D Street NE
Washington, DC 20002
(202) 546-4488
Email us:
monocleinfo@aol.com


What Patrons Are Saying:


★★★★★ "I always love dining at The Monocle. The food is consistently high quality, the ambiance is elevated yet relaxed, and this is some of the best service you'll find anywhere in the city. "
- Donatienne, Washington, DC; OpenTable, 07/25/2025

★★★★★ "Super close to the train station. We enjoyed a glass of wine and a lovely dinner. Very welcoming and helpful service. Paradise salad was refreshing. The crab cake was outstanding."
- Ann, Houston; OpenTable VIP; 07/24/2025

★★★★★ "Food and service excellent. Thank you. Always the best.."
- Felicia, Washington, DC; OpenTable VIP; 07/24/2025

★★★★★ "Outstanding food and service. 100% recommend for anyone who wants an all time great filet and great atmosphere"
- Abe, NYC; OpenTable, 07/18/2025

★★★★★ "Filet mignon steak was top notch!!! The best I’ve ever had never thought I would have a steak that I didn’t need A1 sauce. Definitely right up there with Gordon Ramsay."
- Joshua, OpenTable, 07/15/2025

★★★★★ "Absolutely the best restaurant in DC! Service, food and ambiance is outstanding."
- Henry, San Antonio; OpenTable VIP; 07/14/2025

SPECIALTY DRINK LIST

Ginger Manhattan  /  16
Orange and rosemary infused bourbon,
Domaine De Canton, Angostura floater

Apple Cider Spritz $15
Vanilla vodka, lemon, Prosecco

Espolon Paloma  /  $15
Reposado Tequila, grapefruit, lime juice

Pomegranate Martini  /  16
Rock Town Vodka, Pomegranate juice, Cointreau lime juice

Monocle Mule  /  15
Ketel peach and orange blossom, ginger beer

107 Negroni  /  14
Citadelle Gin, Antica Carpano, Aperol

Grand Old Punch  /  14
modern interpretation of a rum punch served
at the club in Philadelphia in the late 1700’s

Kennedy 60  /  15
Prosecco, splash of St Germain Elderflower

Mocktails
Ginger beer, pineapple and cranberry juice / 7
Lemonade with seasonal berry smash / 7

WINES BY THE GLASS


Red

Pinot Noir, Diora, La Petit Grace, Monterey  / $14
Pinot Noir, Benton Lane, Willamette Valley / 18
Cabernet Blend, Trefethen, Eshcol / 18
Cabernet, Daou, Paso Robles California / 15
Malbec, Los Medanos, Argentina / 12
Red Bordeaux, Chateau La Mothe du Barry  / 12

Rose
SeaGlass, Monterey, California $12
Whispering Angel, Caves D’Esclans, Provence $16


White
Sauvignon Blanc, Yealands, New Zealand / $14
Sancerre, Moulin de Vrilleres, France / 21
Pinot Grigio, Lagaria, Italy, / 12
Chardonnay, La Crema, Monterey, California / 14
Chardonnay, Frank Family, Carnaros / 19
Chenin Blanc, Matanzas Creek, California / 13

Bubbles
Benvolio Prosecco, Friuli, Italy  / $14

Schramsburg Brut Rose, North Coast, California / 21
(Featured at White House State Dinners)

Veuve Clicquot Yellow Label, Reims, France / 28
(First Lady Jacqueline Kennedy’s favorite)

 

BEER
(DRINK LOCAL)

Seasonal Beer, on tap (MP)
DC Brau Corruption IPA / $7
DC Brau Public Pale Ale / 7
DC Brau Porter / 7

Stella Artois $7
Dogfish Head, 60 minute, IPA / 8
Allagash, White, Belgian Style / 8
Miller Lite, Coors Light / 6
N/A Lagunitas, IPNA / 7
N/A Athletic Brewing, Upside Dawn Golden Ale / 7