Lounge & Bar

Lounge & Bar

Sushi-Grade Tuna Tartare

Sushi-Grade Tuna Tartare

D Street Angus Burger

D Street Angus Burger

The Atrium Room

The Atrium Room

LOUNGE AND BAR MENU 

SHARED PLATES

Cheese Plate / $16
• Humbolt Fog (creamy goat cheese with floral notes,
herbal overtones and clean citrus finish)
• Talbot Reserve (rich all-natural grass fed cow’s milk
with a subtle medium-intense flavor and a unique bloomy rind)
• Parmigiano-Reggiano (shaved hard cheese
with rich sharp flavor aged for two years from Italy)
The three cheeses are served with Aegean fig spread, nuts and crackers

Hummus Dip with pita chips / $8
Sushi-grade Tuna Tartare, Asian sauce / 15
Crisp fried Calamari, red pepper aioli / 12
Jumbo Lump Crab Imperial, avocado / 15
Long Island Oysters on the half shell (6) / 14
Chicken Tenders, herb-crusted, honey-mustard sauce / 9

BURGERS / CERTIFIED ANGUS BEEF

D Street Angus Burger, spicy mayo, peppers, onions, mozzarella, fries / 14
(Simply grilled hamburger and cheeseburger also available)
NY Sirloin, CAB, 10 oz. / 24
Mini Bacon & Cheddar Burger Slider / 4
Sliced Filet Mignon, peppers, onions, red wine reduction / 12

SIDES
Arugula tossed with lemon olive oil and shaved Parmesan / $5
French Fries with spicy mayo / 5
Creamed Spinach, Reggiano Parmesan/ 7

 

WINES BY THE GLASS

Reds
Cabernet Sauvignon, Route Stock, Napa (2016) / $16
Cabernet, Hess, California (2015) / 13
Malbec, Crios, Argentina (2017)  / 10
Chianti Classico, Reserva, Banfi, Italy (2014)  / 13
Pinot Noir, Cline Cellars, Sonoma (2017)  / 12
Pinot Noir, Meiomi, Santa Barbara (2017)  / 15
Zinfandel, Ravenswood, California (2015)  / 9
Whites
Chardonnay, Reaburn, Russian River (2017)  / $13
Chardonnay, Domaine Loroche, Burgundy, France (2017)  / 17
Sauvignon Blanc, Coopers Creek, New Zealand (2017)  / 11
Pinot Grigio, Lagaria, Italy (2016)  / 9
Sancerre, Domaine Reverdy, Loire, France (2017)  / 15
Riesling, Chateau Ste Michelle, Columbia Valley (2016)  / 10
Bubbles
Prosecco, Zardetto, Italy / $11
Sparkling Rose, Italy / 13
Champagne, Laurent Perrier, Brut, France / 22

LOCAL BEER
Atlas Ale, on tap / $8
DC Brau – Corruption, IPA, and Porter / 6.5